We’re excited to announce the addition of our Farm to Fork classes this fall. The classes will be offered to students registered at Fern Hill and Manor Park Public Schools in Ottawa.
The cooking classes this Fall will feature a different local fruit or vegetable each week. Come and try some new and exciting recipes to tantalize your tastebuds.
Join instructors Nina LePage and Julie McInnes as they teach participants how to make a fresh fruit compote, your own cheese and vegetable omelette and much more!
Lindenlea Community Centre, Ottawa
Tuesdays, November 3 – December 6 (6 weeks)
Designed for children 6-11 years old.
$80 per student